Blueberry Overnight Oats

by @ikrecipes

A filling no-cook oat bowl made the night before and ready in the morning.

Ingredients

  • ½ cup oats
  • ½ cup milk
  • 3 tbsp yogurt
  • 1 tsp honey
  • ½ cup blueberries
  • 1 pinch cinnamon

Method

  1. Mix the oats, milk, yogurt, honey and cinnamon in a jar.
  2. Cover and leave in the fridge for at least 6 hours, ideally overnight.
  3. In the morning, stir (add a splash of milk if needed) and top with blueberries.