Hot Chocolate
A thick, velvety hot chocolate made with real dark chocolate.
Ingredients
- 500 ml milk
- 80 g dark chocolate
- 1 tbsp cocoa powder
- 1 tbsp sugar
- 1 pinch cinnamon
Method
- Heat the milk in a pot without letting it boil.
- Whisk in the cocoa and sugar.
- Add the chopped chocolate and stir for 3–4 minutes until melted and smooth.
- Serve hot with a pinch of cinnamon.