Lemon Tahini Sauce

by @ikrecipes

A creamy lemony tahini sauce; lovely with falafel, roasted vegetables and salads.

Ingredients

  • 4 tbsp tahini
  • 2 tbsp lemon juice
  • 1 clove garlic
  • 4 tbsp water
  • salt (to taste)

Method

  1. Mix the tahini, lemon juice and crushed garlic; it will thicken at first, which is normal.
  2. Whisk in the water a spoonful at a time until smooth and pourable.
  3. Season with salt.